I made Lima Beans for the first time ever. I soaked them over night. Refrigerated them cause I didn't have time to cook and the next day I just boiled them in chicken bouillon and water. I had this recipe using onions and chicken broth but didn't get to it so today I just ate them with the chili that I made for the kids for lunch. So, lunch for me was brown rice, lima beans, and chili all in one bowl. ONO:), and SO satisfying! But as expected, bag of farts tonite! The kids have not tried them yet.
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